Feeding My Inner Fat Kid

Sunday, November 24, 2013

Pasta Cooked in Red Wine

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Inspired by Rachael Ray on Iron Chef last night (Battle Cranberry,) and with a request to make my famous meatballs, I tried something new to...
Thursday, October 31, 2013

Pumpkin Pie Martini

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Happy Halloween everyone! The holiday in my neighborhood was weakened by pouring rain and gale-force winds this year. While bored waiting ar...
Sunday, October 20, 2013

Apple Nut Cake

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I was craving an apple fritter on a lovely autumn Sunday and couldn't bring myself to drive 20 minutes away to my favorite apple orch...
Monday, February 25, 2013

Rosemary Buttermilk Biscuits

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Today I realized that somehow, despite snow and freezing temperatures over the last few months, my rosemary plant from last summer is not on...

Herbed Carrot Soup

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This recipe originally came from The Moosewood Cookbook , a cookbook that was my introduction to vegetarian cooking. My older siblings brou...
Thursday, October 25, 2012

Pumpkin Soup

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Two things take over my taste buds this time of year - the desire for a warm, comforting bowl of soup, and the desire for PUMPKIN-FLAVORED E...
Saturday, October 20, 2012

Dairy-Free Berry Gelato

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This recipe has been a favorite of mine the last few weeks. I always crave ice cream when I don't feel well (I'm sure some of you ca...
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Jessie
I love to cook and I love to eat. This blog is about my journey to satisfy the fat kid who lives in my brain and is constantly demanding to be fed amazing food. You can also follow me on Twitter @foodiejess.
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